Ingredients: Colour: Caramel E150d, anti-caking-agent: silicon dioxide E551, antioxidant: rosemary extract E392.
Usage: Used mainly in fondantes, icing, creams, biscuits, but may also be used in drinks, jellies, jam and other water-based products.
This product has been produced from natural ingredients.
Dosage: Quantum satis.
Store in dry and cool place!